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NEWCASTLE MARKETS.
MR. T. BURNAGK'S PRODUCE REPORT,
Flour, £14 to £16 per ton ; wheat, 5s to 5s 6d per ]
bushel ; maize; 2s lOd to 3s ; barley, none offering ;
bran, 5s to 5s 6d per 100 lbs. ; pollard, 5s to 6s ;
butter, 6d to 8d per lb. ; lard, 4d to 5§d ; cheese, 4d
to 6d ; bacon, 5d to 7d ; eggs, lOd to Is per dozen ;
fowls, 2B Gd to 33 per pair ; ducks, 2s 6d to 3s 6d ;
turkej'S, 8s to 12s ; hay, lucerne, 25s to 35s per ton ;
ditto, oaten, £3 to £4; potatoes, imported, £3 to
£3 10s; ditto, H. River, £3 to £4; onions, none
offering ; tobacco, 2s to 2s 2d per lb, ; cedar, 25s to
35s per 100 feet -Dec. 4th, 1873.
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