THE tastes of the Sydney public are peculiar, and as variable the wind which blows across the harbour. We often eschew the good, but at the same time pay no especial regard to the evil, leaving public caterers to ...
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Detailed lists, results, guides : 3,114 wordsSIR,—As I see your columns are open to the discussionof this subject, perhaps you may feel disposed to insert this effusion should you deem it worthy of space. Seeing that the all-important subject (to ...
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Australian Town and Country Journal (Sydney, NSW : 1870 - 1919), Sat 11 Oct 1879, Page 41
It's easy and takes two shakes of a lamb's tail!
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