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  2. Food of the Future

    "I do not hesitate to declare that the food problem is essentially a chemical one," states M. Pierre Berthelot, one of the greatest creative ...

    Article : 1,631 words
  3. (Copyright.) The Haighs of Hillcrest.

    Dinner was over at Hillcrest and Mark Haigh was seated in an easychair near the fire in the drawing room, while Lottie had drawn a low ...

    Article : 5,663 words
  4. From Founding to Marquis.

    By the mail steamer ."Orotava," there travelled from Fremantle, West Australia. a youth who was brought up in a foundling hospital, and who ...

    Article : 577 words
  5. WHEN MAX O'RELL VISITED SCOTLAND.

    Max O'Rell, in his book, "John Bull and Co.," tells this story about himself:—I had just returned to the hotel after having given a lecture on ...

    Article : 561 words
  6. The Fretful Porcupine.

    The word porcupine is derived from the French porcepic, which means spiny-pig. The porcupine is covered all over with spines or quills like a ...

    Article : 416 words
  7. LIQUID RUBBER GLOVE.

    Women who have laboured with the clumsy rubber gloves on the market to protect their hands from ammonia or washing fluids, from photographic ...

    Article : 292 words
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