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  2. For the Housewife and Home Dressmaker PARIS FASHIONS

    In the dancing rooms of Paris dress is at its best and at its most fantastic. The scene recalls carnival, and the acrobatic performances, such as ...

    Article : 971 words
  3. Advertising

    {No abstract available}

    Advertising : 1,515 words
  4. CUCUMBER AS VEGETABLE COURSE

    Cucumbers which are not firm enough or are too old to utilise as a salad make an excellent vegetable course, especially good with roast mutton, as ...

    Article : 110 words
  5. GINGER BEER

    Wipe 4 sound lemons, remove the yellow rind as thinly as possible, and put in an earthenware bowl. Remove the white skin, and break the lemons ...

    Article : 122 words
  6. REMOVING WARTS AND MOLES

    There are few things which give the average woman more cause for worry than the presence of moles and warts on prominent parts of the features. ...

    Article : 302 words
  7. WHERE STARCH GOES STREAKY

    Where ordinary white starch makes a streaky effect on colored frocks and blouses, use a gum arabic water instead of the starch. Make it by ...

    Article : 85 words
  8. OATMEAL BREAD

    Sprinkle 1lb. of fine oatmeal into a pan containing 2 quarts ot boiling water, and boil, stirring for half an hour, to make stiff porridge. When the ...

    Article : 115 words
  9. TO STRENGTHEN THE HAIR

    Cut one inch off your hair all round, then take it in strands, twist tightly, and run scissors up and down, clipping off all the split ends. At night brush ...

    Article : 97 words
  10. SPANISH SOUP

    Soak 1 pint of haricot beans for 24 hours. Place them in a saucepan with 2 quarts of salted water, and boil until tender. Add 1 rasher of rather fat ...

    Article : 86 words
  11. THE BRIDE'S PE[?]LEXITY

    The following is from a Melbourne paper:—"Several recent brides have been going through a very troublous time lately, and all have had the same ...

    Article : 211 words
  12. TO PREPARE FISH

    Wash it thoroughly. Cut off the fins and tails with scissors kept specially for the purpose, and scrape scales off with a knife. If the scales are stiff ...

    Article : 86 words
  13. CELERY AND CHEESE

    Cut up a small head of celery into diced-shaped pieces. Place in a saucepan, just cover with boiling salted water, and simmer until tender. Drain. ...

    Article : 61 words
  14. THE SILVERFISH PEST

    Try tanglefoot flypaper. Stick a hole through one end and hang it on the hooks; also place in drawers and on the floor of the wardrobes. Be very ...

    Article : 70 words
  15. STUFFED CU[?]UMBER

    Cucumber is not slways relished by these of weak digestion. Cooked, however, it can be partaken of with pleasure by even the most confirmed of ...

    Article : 112 words
  16. POTATO SUBSTITUTE

    Mix two tablespoonfuls of fine oatmeal, 1oz. of well-chopped suet, 1 small onion (well chopped), 1 teaspoonful of mixed sweet herbs, salt and pepper to ...

    Article : 55 words
  17. CLEANING BLACK MARBLE CLOCK

    Mix some quicklime with strong lye to the consistency of cream. Apply immediately to the marble, using a softbrush. Leave for two or three days, ...

    Article : 39 words
  18. FRUIT SAGO MOULD

    Boil 1 breakfastcup of sag[?] in 5 cups of water until quite clear, add 4-tablespoonfuls of raspberry or black current jam (other jams are not so nice, as ...

    Article : 90 words
  19. TOMATO SAVORY

    This being the tomato season one o[?] the most useful recipes will be for th[?] use of that vegetable. Cut some tomatoes into rounds and fry in a little ...

    Article : 86 words
  20. HOME-CURED HAM

    For a ham of 13lb. to 15lb., allow 2oz saltpetre, 1oz. black pepper, ½lb. common salt, 1lb. bay salt. Lay the ham[?] in this powdered mixture for four days, ...

    Article : 55 words
  21. THE SMELL OF OIL LAMPS

    The irritating smell of oil lamps is mitigated in a very great degree by rubbing the reservoir every day with a rag moistened with turpentine, ...

    Article : 64 words
  22. TO WHITEN PILLOWSLIPS

    Take one tablespoonful of turpentine to a washboiler of cold water. Take one bar of white soap and rub the yellow parts, then put into the cold ...

    Article : 52 words
  23. COOKING GREENS

    Keep the bacon rinds, add them with a tiny pinch of cooking soda to any sort of green vegetables, and you greatly increase the flavor, as well as ...

    Article : 47 words
  24. WHEN WEARING GLASSES

    If you are obliged to year blasses constantly, the side of the nose is apt to set s[?]re. To relieve this, where the glasses press dust over with a ...

    Article : 47 words
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