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  2. IRRIGATION OF LOMBARDY.

    The agriculture of the North of Italy deserves even a more intimate study than that of Holland and Belgium. Like the farmer in these two industrious countries, the Italian prefers the culture of high priced articles to ...

    Article : 510 words
  3. ITALIAN "DIVISION OF LABOR."

    THE high value of Italian farming produce is owing to the remarkable division of labor. It is rare to find the actual farmer or manager of the ground at the same time cheesemaker. The "casari" is justly estimated an ...

    Article : 353 words
  4. HOLIDAYS.

    It is not only on holidays that nature tells us to enjoy ourselves. If we were wise we should earn a reasonable portion of leisure and enjoyment day by day, instead of resolving to do it some day or other, and seldom doing ...

    Article : 173 words
  5. USEFUL RECIPES.

    The vegetable or animalcular impurities of water deposited in casks or cisterns, may be separated and precipitated, by stirring in about a quart of water, in which an ounce or two of finely powdered alum has been ...

    Article : 221 words
  6. EDIBLE PRODUCTIONS.

    THE POTATO is a native of South America, and is still found in Chili, Peru, and Monte Video. In its native state the root is small and bitter. The first mention of it by European writers is in 1588. It is now spread over ...

    Article : 360 words
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