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  2. The Brookfield Stud.

    Mr. Burdett-Coutts, M.P., who is the owner of one of the largest and most important stud teas to be found in the whole of England, has published a most interesting and instructive ... [ILLUSTRATED]

    Article : 659 words
  3. Judging by Points.-III.

    In cattle there is such a difference between the points of beef and dairy cattle that they are shown and valued separately. The accompanying plate is that of a Shorthorn-bull—a ... [ILLUSTRATED]

    Article : 276 words
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