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  2. health.

    The practical application of the knowledge we have gained regarding our foods, to the regulation of our lives, must now form the subject of our consideration. ...

    Article : 126 words
  3. THE NATDBAIIST.

    The Museum' Entomologist reports as follows on the donation received in the Museum during the first three months of 1898:— ...

    Article : 1,154 words
  4. The Miscellang.

    The new library edition of Thackeray's Works, to be known as 'The Biographical Edition," makes a commencement with "Vanity Fair," complete in one handsome ...

    Article : 1,650 words
  5. FUNCTION AND CAKE OF THE TEETH.

    First of all, let me give a caution against the practices which are only too common of eating too rapidly, of bolting the food, and of not allowing a time for rest after meals. ...

    Article : 434 words
  6. "HANGING" JUDGE JEFFREYS.

    "The Life of Judge Jeffreys," by H. B. Irving, M.A.: William Heinemann, London.—Students of English history would probably name "Richard Crookback," ...

    Article : 1,921 words
  7. "THE MAJORITY EAT TOO MUCH."

    The duty of seeing that a proper interval exists between meals is also one which has an important bearing on our health. I daresay many of us cat far too much. ...

    Article : 530 words
  8. VARIETY IN FOOD.

    Variety in our food is fin important feature in the preservation of heath, and I nm sorry to say it is a point not attended lo as it should be by our housewives at ...

    Article : 228 words
  9. Advertising

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    Advertising : 119 words
  10. Advertising

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    Advertising : 41 words
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