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  2. Boudoir to Kitchen

    PARSNIPS can be made into many appetising dishes. Very young ones may be boiled and served with a rich white sauce, but when old it is better ...

    Article : 445 words
  3. Advertising

    {No abstract available}

    Advertising : 308 words
  4. PRIZE SUGGESTIONS

    {No abstract available}

    Detailed lists, results, guides : 89 words
  5. Pumpkin Time

    THESE are tasty and reliable ways of helping to use up your surplus pumpkin if you are fortunate enough to have your own vines. ...

    Article : 376 words
  6. CROQUETTES

    Quarter of a pound cold meat, 2oz. ham (if liked), a little grated lemon rind, one dessertspoonful chopped parsley, salt and pepper to taste, 1oz, ...

    Article : 94 words
  7. FOR COLD MEAT

    ONE cup cold minced meat, [?] bread and milk fairly thin and warmed, one beaten egg, pepper and salt, one teaspoonful curry powder, and ...

    Article : 61 words
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