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  2. How To Cook Scallops

    IT is now the open season for scallops, that succulent shell-fish, so we give a few recipes. A quart of scallops, freed from, the shell, is sufficient for ... [ILLUSTRATED]

    Article : 393 words
  3. HOME and HOUSECRAFT

    MAKE a rich mayonnaise sauce by beating 2 egg yolks with a little salt and pepper, and gradually adding, drop by drop, 2 gills of ... [ILLUSTRATED]

    Article : 491 words
  4. Super Birthday Cake

    A REAL birthday party demands a real birthday cake, and Victoria's Centenary Birthday will be graced by the largest cake in the world. ...

    Article : 184 words
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