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  2. HOMELY FARE

    Fruit for preserving should be fresh, firm, of good quality, and not over-ripe. If over-ripe some of the spores may survive the boiling, and then ...

    Article : 1,168 words
  3. QUESTIONS AND ANSWERS

    To Preserve Green Ginger.—Portland.—Take green ginger, sugar, and water. Put the ginger regularly every night and morning for a fortnight into fresh boiling water. Remove ...

    Article : 341 words
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