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  2. MANURING AND LIMING

    Growers are now beginning to realise that it is impossible to obtain good results every season without applying organic matter and fertilisers ...

    Article : 378 words
  3. AVOIDING WINE DISEASES

    The most favorable temperature foryeast development ranges between 68 and 77 deg. Fahr., and in cool climates, or where efficient cooling systems are ...

    Article : 418 words
  4. REWORKING OF UNPOPULAR VARIETIES

    The grafting over of unpopular commercial varieties of pome fruits should be carried out as soon as the sap starts to rise freely in the trees. This ...

    Article : 135 words
  5. GOOD FEEDING NECESSARY

    Improved breeding, states Professor Wilber J. Fraser of the University of Illinois, U.S.A., has given us higher producing, more potentially profitable ...

    Article : 259 words
  6. DAIRYING

    While many crops can be used for filling the silo, the most suitable in regard to feeding value and ease of handling are maize, sorghum, wheat ...

    Article : 452 words
  7. POULTRY

    Poultry-fanners with, small flocks often find it difficult to fill up an incubator early in the season without the eggs becoming somewhat stale. ...

    Article : 305 words
  8. LIVE STOCK

    The dependence of animal health upon adequate nutrition is still far from sufficiently recognised by stockowners. The reports received from ...

    Article : 657 words
  9. PIG-RAISING

    It is possible to find strains of pigs which always produce big Litters —that is, strains which are more or less pure-bred for large litters. ...

    Article : 355 words
  10. VITICULTURAL

    Downy mildew, which made itself known in Australia by its devastating effects on the vineyards in Ruthergleh (Vic.) in 1917, is indigenous to the ...

    Article : 321 words
  11. Advertising

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    Advertising : 124 words
  12. OFF-FLAVORS IN CREAM

    The activity of micro-organisms in cream is brought about by the enzymes which they elcborate. Such activity is greatly influenced by ...

    Article : 274 words
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