Juice of half an orange, half a lemon; thicken with icing sugar—it will take about one cupful. The cake will take from 20 minutes to half-an-hour to bake. When ...
Article : 69 words1lb. flour, ½lb. butter beaten to a cream, ¼lb. fine white sugar; knead all well together, roll out to the thickness of about half-an-inch, cut into rounds, prick with a ...
Article : 53 wordsBeat together ¼lb. butter or beef dripping, ¼lb. sugar, white of one egg, and ½lb. flour, the grated rind of one lemon, work into a dry mixture, and roll out thinly on a floured ...
Article : 100 wordsllb. flour, 1 small teaspoonful soda, 1 small teaspoonful salt, 1 teaspoonful cream of tartar. Sift the ingredients; mix in basin with buttermilk or thick milk till the ...
Article : 78 words1½ cup of flour, 1 large tablespoonful of sugar, a good pinch of salt, ¼ teaspoonful of carbonate of soda ½ teaspoonful cream of tartar, all rubbed through a sieve. Rub ...
Article : 89 wordsIngredients: 2 teacups flour, 1 teaspoonful carbonate of soda, 2 teaspoons sugar, 2 teacups butter milk. Put the flour in a basin and mix with it the soda (ground fine). ...
Article : 89 wordsRub through a sieve ½lb. flour, ¼lb. of butter or a ¼ cup of beef dripping; add pinch of salt few drops of lemon juice; work into a dry paste with yolk of egg and water ...
Article : 133 wordsBeat together ½lb. butter, ½lb. sugar until quite white; add 4 eggs, one at a time, beating well. Sift on to a clean paper l0Oz. of flour, 1 small teaspoonful of baking ...
Article : 115 wordsPut ½lb. of sifted flour into a bowl, a pinch of salt, two or three drops of lemon juice, work into a damp dough with half a cup of water. Turn out on to a floured ...
Article : 150 wordsOne cup of sugar, ½ cup milk; stir over the fire till thick; then plunge the saucepan into cold water and stir till quite thick and white; flavour with vanilla. Fill the dates ...
Article : 40 wordsIngredients: 12 eggs, 2 cups flour (sifted) and 2 cups of white sugar. Drop the eggs on the sugar, then beat together for 20min., and then sift the flour in lightly, flavour ...
Article : 45 wordsPut into a pan l½lb. sugar, 2oz. butter. ½ teaspoonful cream of tartar, and ½ cup of water; let boil for about 10 minutes, pour on a buttered dish, and when cool make into ...
Article : 37 words½lb. sugar, ¼lb. butter, beat to a cream, add 3 eggs (not necessary to beat them), ½ small cup milk, and lastly ½lb. flour, with 2 teaspoons cream of tartar and 1 of soda. ...
Article : 112 wordsRub in a bowl ½lb. of flour, a pinch of salt, two or three drops of lemon juice, work into a damp dough, with half a cup of water; turn on a floured board, knead lightly, roll out ...
Article : 66 wordsUse 2 cups of white sugar, 1 cup of water, a desert-spoonful of vinegar and any essence, do not stir. Butter the pot all over before you put in the ingredients. It is ready ...
Article : 66 wordsLine small patty tins with American puff paste, put one teaspoonful of jam in each tin, brush edges with egg and water, bake in quick oven twenty minutes. ...
Article : 31 wordsBoil eggs hard, roll in flour, pepper, and salt, cover all over with a savoury fish or meat fixture; brush each egg over with yolk of egg and roll in breadcrumbs, fry in smoking ...
Article : 109 wordsBeat together ½lb. butter, ½lb. of soft sugar until creamy; add four eggs, dropping in one at a time, and beat well after adding each egg. Add 10oz. of flour and one teaspoonful ...
Article : 166 wordsLine small patty tins with short paste, fill each with the following apple mixture: Slice three apples into a saucepan with one tablespoonful of water, one tablespoon of sugar, ...
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