Dining Downunder. Vic Cherikoff, Benjamin Christie, Mark McCluskey Cherikoff, Vic

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Author
Cherikoff, Vic
Subjects
Cooking, Australian.; Cookbooks; Downing Downunder (Television program)
Audience
Adult
Summary
Turning international cuisine upside down. Three Australian chefs look at Australia's wild resources and the fabulous dishes they can deliver. They bring the best of Australian cuisine from top restaurants. Beautifully illustrated in full colour.
Wikipedia
Read associated articles: Australian cuisine, Bushfood industry history, Citrus glauca, Vic Cherikoff
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https://trove.nla.gov.au/work/17269584
Work ID
17269584

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