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  2. How To Make The Most Of Things

    And now the holidays are over! Except for those whose work lies in the school room, either as teacher or taught, work has begun ...

    Article : 1,150 words
  3. Slimmer Day Puddings

    Country housewives are debarred from the luxury of an ice chest, and are frequently at their wits' end to keep food reasonably cool. Here are some suggestions that are easy to make, and that a hot and tired family will surely appreciate. A Substitute For Cream ... [ILLUSTRATED]

    Article : 307 words
  4. CARAMEL JUNKET

    Flavor the milk in the usual way with sugar and vanilla. Warm it very slightly. Make some caramel by boil-; ing half a cup of sugar with about two ...

    Article : 114 words
  5. PEAR AND RAISIN MOUNDS

    One cupful seedless raisins, 1 table-spoonful granulated gelatine, 5 table-spoonfuls orange juice, 1 cupful whipped cream 1 cupful diced pears, fresh or ...

    Article : 112 words
  6. ORANGE FOAM

    PUT one cup of sugar and two cups of hot water on to boil for one minute. Blend two tablespoons of maizena with a little cold water, and ...

    Article : 109 words
  7. Lili Pattern

    Instructions for both singlets shown in the illustration are given on the one card. One is in feather and fan stitch with ribbon ... [ILLUSTRATED]

    Article : 75 words
  8. POACHED EGG PEACHES

    Make a meringue by beating two egg whites stiffly and adding 4 oz. sugar, beating again until thoroughly blended. Bake in the form of rings on a piece ...

    Article : 102 words
  9. FLOATING ISLAND CARAMEL

    HEAT a pint of milk in a double boiler. Take the whites of three eggs and whisk them with a pinch of salt until they are stiff. Add to them ...

    Article : 226 words
  10. JACK FROST'S SNOWBALLS

    DISSOLVE 1 oz. gelatine in a pint of new milk, then add another half-pint, and boil in it a teacupful of fine ...

    Article : 108 words
  11. PEAR PYRAMID

    Pears, 1 pint custard, ½ oz. gelatine, vanilla. 4 oz. red currant jelly, cream, sponge cake or biscuits, chopped nuts. Soak the gelatine in a little water ...

    Article : 151 words
  12. PLUMS IN SYRUP

    PERTAIN types of yellow plums can be stewed in very little water (and, of course, sugar) until the water goes thick and ...

    Article : 38 words
  13. APRICOTS AND ALMONDS

    NEXT time you decide to have stewed apricots and cream, try cooking a dozen blanched almonds with the fruit. ...

    Article : 22 words
  14. ONIONS FOR HEALTH

    The diet of a child, or even an adult who is predisposed to colds, should include an abundance of onions, which is said to be the ...

    Article : 298 words
  15. "LONG SHORTS" AND USEFUL JACKET

    Skirts of white pique or linen just below knee length, have the appearance of ordinary skirts, with tucks or pleatings to remove ... [ILLUSTRATED]

    Article : 69 words
  16. Advertising

    {No abstract available}

    Advertising : 67 words
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