Stress response of foodborne microorganisms / Hin-chung Wong, editor Wong, Hin-chung

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Wong, Hin-chung
Foodborne diseases - Microbiology.; Pathogenic bacteria.; Food - Microbiology.
  • Machine generated contents note: Section I Introduction: Stress Response of Foodborne Microorganisms and Its Significance in Foods - An Introduction / Hin-chung Wong
  • Section II Response of Foodboorne Microorganisms to Specific Environmental Stress
  • ch. 1 Response of Foodborne Bacteria to Acid Shock / Maria Leonor Faleiro
  • ch. 2 Response of Foodborne Microorganisms to Cold Shock / Sangita Phadtare
  • ch. 3 Microbial Stress Response to High Pressure Processing / Gulsun Akdemir Evrendilek
  • ch. 4 Response of Foodborne Microorganism to Osmotic Stress / Sou-ichi Makino
  • ch. 5 Bacterial Stress Responses to Antimicrobial Agents / Heike Brotz-Oesterhelt
  • Section III Response of Specific Foodborne Microorganisms
  • ch. 6 Stress Resistance in the Thermo-Acidophilic Microorganisms The Case of the Genus Alicyclobacillus / Maria Rosaria Corbo
  • ch. 7 Bacillus Cereus: Taxonomy, Epidemiology and Stress Response / Maria Rosaria Corbo
  • Contents note continued: ch. 8 Campylobacter spp. Responses to the Environment and Adaptations to Hosts / George L. Mendz
  • ch. 9 Significance of Spores in the Resistance of Clostridium Perfringens and Clostridium Botulinum against Food Environmental Stresses / Bruce A. McClane
  • ch. 10 Desiccation Stress Response in Cronobacter Species / Angelika Lehner
  • ch. 11 Response of Escherichia Coli to Environmental Stress / Tineke H. Jones
  • ch. 12 Diversity and Biology of Heat-Resistant Fungi / Robert A. Samson
  • ch. 13 Abiotic Stress Responses in Lactic Acid Bacteria / Vittorio Capozzi
  • ch. 14 Responses of Listeria Monocytogenes to Different Stresses / Cormac G. M. Gahan
  • ch. 15 The Weak Organic Acid Preservative Resistance of Spoilage Yeasts / Peter W. Piper
  • ch. 16 Response of Salmonella Enterica Serovars to Environmental Stresses / Michael P. Spector
  • ch. 17 Responses of Staphylococcus Aureus to Environmental Stresses / Askild Holck
  • Contents note continued: ch. 18 Responses of Vibrio Species to Environmental Stresses / Hin-chung Wong
  • ch. 19 Stress Responses in Pathogenic Yersinia Enterocolitica with Reference to the Stability of the Virulence Plasmid in Food / James L. Smith
  • Section IV Genetic Response and Regulation
  • ch. 20 Quorum Sensing Regulation of Pathogenesis and Environmental Survival in Foodbone Vibrios / Jun Zhu
  • ch. 21 Post-Genomic Insights into the Regulation of Transcription in the Facultative Intracelluar Pathogen Listeria Monocytogenes / Conor P. O'Byrne
  • Section V Detection
  • ch. 22 Detection of Injured Foodborne Microorganisms by Conventional and Innovative Methods / Vivian C. H. Wu.
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