2012-2014, English, Video edition: River cottage. Hugh's three good things. Part 1.

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Bookmark: http://trove.nla.gov.au/version/206044939
Physical Description
  • 3 DVD-video (360 min.) : sound, colour ; 12 cm.
Published
  • Australia Distributed by Madman Entertainment Pty Ltd, ©2012, ©2014.
Language
  • English

Edition details

Title
  • River cottage. Hugh's three good things. Part 1.
Uniform Title
  • River Cottage (Television program)
Also Titled
  • Hugh's three good things. Part 1.
  • Hugh's three good things. Part one.
Other Creators
  • Fearnley-Whittingstall, Hugh, (presenter.)
  • Ashton, Mark, (director.)
  • River Cottage (Organization)
Published
  • Australia Distributed by Madman Entertainment Pty Ltd, ©2012, ©2014.
Content Types
  • two-dimensional moving image
Carrier Types
  • videodisc
Physical Description
  • 3 DVD-video (360 min.) : sound, colour ; 12 cm.
Subjects
Target Audience
  • Adult
Form
  • Television program
Summary
  • Celebrated chef Hugh Fearnley-Whittingstall wants to introduce you to a brilliant way of cooking that gives you maximum taste and creativity with minimum fuss, to make your time in the kitchen more fun, more relaxed and more creative! It all boils down to a blissfully simple formula ...when it comes to great cooking, three turns out to be a magic number. Hugh’s tried and tested philosophy is that good things come in threes, whether it’s sausages, mash and beans, or rhubarb, crumble and custard. The message is uncomplicated – don’t get put off by fussy recipes when all you need is a trio of complimentary ingredients to knock out the perfect plate of food. This first volume of Three Good Things has Hugh joined by guest chefs from Britain’s top restaurants, along with one of his trusty River Cottage team, as they take up the challenge to come up with a quick and easy dinner, be it meat vegetables or fruit, so at the end of the series, we will have enjoyed master classes in all the major food groups, and a swag of new recipes. As ever, Hugh and his chefs will be raiding the best of River Cottage’s kitchen garden, poly tunnels, fruit trees and larders to provide the finest seasonal, local ingredients.
Contents
  • Disc 1: Week 1: Vegetables: Beetroot ; Tomatoes ; Courgette ; Mushrooms ; Kale
  • Disc 2: Week 2: Meat: Lamb ; Ham and Bacon ; Chicken ; Venison ; Beff
  • Disc 3: Week 3: Fruit: Apple (Savoury) ; Pear ; Dried Fruit ; Citrus Fruit ; Apple (Sweet).
Credits
  • Series director by Mark Ashton.
Performer
  • Written and presented by Hugh Fearnley-Whittingstall.
Notes
  • Catalogued from container.
  • Madman Entertainment : MMA5548.
  • Classification : G.
  • English. No subtitles.
Technical Details
  • DVD video, Dolby digital 2.0, PAL, Region All, anamorphic widescreen 16:9.
Language
  • English
Dewey Number
  • 641.564
Standard Number
  • 9322225195264
Music Publisher No.
  • MMA5548
Libraries Australia ID
Contributed by
Libraries Australia

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City of Sydney Library. Open to the public Video English
Richmond-Tweed Regional Library. Library Headquarters. Open to the public DVD 641.564 RIVE Video English
Riverina Regional Library. Riverina Regional Library. Open to the public Video English
Ryde Library Services. Ryde Library. Open to the public Video English
Shoalhaven Libraries. Nowra (Central) Library. Open to the public Video English
Singleton Council. Singleton Public Library. Open to the public Video English
Sutherland Shire Libraries. Sutherland Shire Libraries. Open to the public Video English
Woollahra Library and Information Service. Double Bay Central Library. Open to the public Video English
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Bayside Library Service. Bayside Library Service. Open to the public Video English
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