2005, 2003, English, Article edition: NSC10449; .alpha.-Naphthol orange; .alpha.-Naphthol Orange; p-[(4-Hydroxy-1-naphthyl)azo]benzenesulfonic acid, monosodium salt; p-[(4-Hydroxy-1-naphthyl)azo]benzenesulfonic acid, sodium salt; A.F. Orange No. 1; Acid phosphine cl; Acid Leather Orange I; Acid Orange I; Acid Orange 20; Aizen Food Orange No. 1; Aizen Naphthol Orange I; Aizen Orange I; Benzenesulfonic acid, p-[(4-hydroxy-1-naphthyl)azo]-, sodium salt; Benzenesulfonic acid, 4-[(4-hydroxy-1-naphthalenyl)azo]-, monosodium salt (9CI); C.I. Acid Orange 20; C.I. Acid Orange 20, monosodium salt (8CI); C.I. Acid Orange 20, Monosodium Salt; C.I. 14600; Certiqual Orange I; D & C Orange No. 3; Dye orange No. 1; Egacid Orange GG; Elgacid Orange 2G; Eniacid Orange I; Ext. D and C Orange No. 3; External D and C Orange No. 3; Extract D and C Orange No. 3; Extract D and C Orange Number 3; F. D. C Orange 1; FD And C Orange No. 1; FDC Orange I; Hispacid Orange 1; Java Orange I; Nankai Acid Orange I; Naphthalene Orange I; Naphthol Orange; Neklacid Orange 1; Orange I; Orange I Extra Conc. A Export; Orange I, Sodium Salt; Orange IM; Orange S; Orange 1 sodium salt; Sodium azo-.alpha.-naphtholsulfanilate; Tertracid Orange I; Tropaeolin G; Tropaeolin OOO no. 1; Tropaeolin 1; Tropeolin 000-1; WLN: L66J BQ ENUNR DSWQ &-NA-; 1333 Orange; 4-(p-Sulfophenylazo)-1-naphthol, monosodium salt; 4-(p-Sulfophenylazo)-1-naphthol, sodium salt; 4-p-Sulfophenylazo-1-naphthol monosodium salt; 4-[(4-Hydroxy-1-naphthalenyl)azo]benzenesulfonic acid, monosodium salt US National Cancer Institute

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Physical Description
  • 7956 bytes, 7453 bytes, chemical/​x-cml
  • Other
Published
  • Unilever Center for Molecular Informatics, Cambridge University
  • 2005-01-21T16:37:58Z
  • 2003-02-01
Language
  • English

Edition details

Title
  • NSC10449; .alpha.-Naphthol orange; .alpha.-Naphthol Orange; p-[(4-Hydroxy-1-naphthyl)azo]benzenesulfonic acid, monosodium salt; p-[(4-Hydroxy-1-naphthyl)azo]benzenesulfonic acid, sodium salt; A.F. Orange No. 1; Acid phosphine cl; Acid Leather Orange I; Acid Orange I; Acid Orange 20; Aizen Food Orange No. 1; Aizen Naphthol Orange I; Aizen Orange I; Benzenesulfonic acid, p-[(4-hydroxy-1-naphthyl)azo]-, sodium salt; Benzenesulfonic acid, 4-[(4-hydroxy-1-naphthalenyl)azo]-, monosodium salt (9CI); C.I. Acid Orange 20; C.I. Acid Orange 20, monosodium salt (8CI); C.I. Acid Orange 20, Monosodium Salt; C.I. 14600; Certiqual Orange I; D &​ C Orange No. 3; Dye orange No. 1; Egacid Orange GG; Elgacid Orange 2G; Eniacid Orange I; Ext. D and C Orange No. 3; External D and C Orange No. 3; Extract D and C Orange No. 3; Extract D and C Orange Number 3; F. D. C Orange 1; FD And C Orange No. 1; FDC Orange I; Hispacid Orange 1; Java Orange I; Nankai Acid Orange I; Naphthalene Orange I; Naphthol Orange; Neklacid Orange 1; Orange I; Orange I Extra Conc. A Export; Orange I, Sodium Salt; Orange IM; Orange S; Orange 1 sodium salt; Sodium azo-.alpha.-naphtholsulfanilate; Tertracid Orange I; Tropaeolin G; Tropaeolin OOO no. 1; Tropaeolin 1; Tropeolin 000-1; WLN: L66J BQ ENUNR DSWQ &​-NA-; 1333 Orange; 4-(p-Sulfophenylazo)-1-naphthol, monosodium salt; 4-(p-Sulfophenylazo)-1-naphthol, sodium salt; 4-p-Sulfophenylazo-1-naphthol monosodium salt; 4-[(4-Hydroxy-1-naphthalenyl)azo]benzenesulfonic acid, monosodium salt
Author
  • US National Cancer Institute
Published
  • Unilever Center for Molecular Informatics, Cambridge University
  • 2005-01-21T16:37:58Z
  • 2003-02-01
Physical Description
  • 7956 bytes, 7453 bytes, chemical/​x-cml
  • Other
Notes
  • NSC10449
  • C16H12N2O4S,19-23(20,22H)12-7H-5H-11(6H-8H-12)17-18-15-9H-10H-16(21H)14-4H-2H-1H-3H-13(14)15
Language
  • English
Contributed by
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